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Unique Kitchen Herb and Berry Farm Tour

Columbus, OH 

Sunday, July 17, 2016
2-4 p.m.

Foraged & Sown is a growing and foraging operation that seeks out flavors to share with customers at the Clintonville Farmers' Market and select area retail outlets. The cultivated half of Foraged & Sown focuses on herb seedlings, culinary herbs, and specialty berries grown on multiple parcels. This tour takes place at the "home base," which includes a front yard perennial and annual culinary herb garden, alpine strawberries, backyard-scale greenhouse and high tunnel, and multiple experimental plantings.

This event is offered by the Columbus Agrarian Society as part of the 2016 Ohio Sustainable Farm Tour and Workshop Series. In total, the series features 32 farm tours and 10 educational workshops, offered in partnership with OEFFA, The Ohio State University Sustainable Agriculture Team, Advancing Eco Agriculture, Ashtabula Local Food Council, and Our Harvest Research and Education Institute. All tours and workshops are free and open to the public and do not require pre-registration unless otherwise noted. For more information about the series, go to http://www.oeffa.org/q/2016farmtours.

Foraged & Sown

1264 Elmore Rd.
Columbus, OH 43224

Contact:
Columbus Agrarian Society / (614) 557-8902 /

http://www.oeffa.org/q/2016farmtours

 

OEFFA
Ohio Ecological Food and Farm Association
41 Croswell Rd.
Columbus OH 43214

oeffaoeffaorg

OEFFA: (614) 421-2022
OEFFA Certification: (614) 262-2022
Fax: (614) 421-2011

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