The farms listed in this Guide are family owned farms that are either:

Owned and operated by OEFFA members who are producing wholesome food using ecologically supportive practices

Certified Organic by the Ohio Ecological Food and Farm Association (OEFFA)  and/or the Organic Crop Improvement Association (OCIA) Ohio Chapter 1

If you feel your farm meets either of these criteria,
we would be pleased to include your farm in this guide.